Memory code:
0622-0255-0366-0302-0794

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Bäcker:in Baker

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Memory code
0622-0255-0366-0302-0794

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How often have you done that?

Feinteige herstellen 

Making pastry dough 

0
times
Never
 1-9
times
Rarely
 10-49
times
Often
 50 +
times
Very often
1 / 28
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